![]() Once your oil is ready remove the plastic bag and use twine to tie the legs and wings to the body.īring your turkey to the pot and slowly lower it into the oil. While your turkey is waiting to be fried you can be roll it in a plastic bag of flour and pepper and place it on the spindle awaiting its turn in the oil bath. Make sure your turkey is patted dry both on the inside and out, this is a critical step in making certain your turkey is cooked properly. One note to keep in mind is to thaw out your bird for at least 24 hours. Pre-prep your turkey the night before however you see fit. Bring your oil to 375° F because when the cool bird is dropped in, the temperature will drop approximately 50°. It should take about 30 minutes to prepare your oil for frying, depending on the outside temperature. Fill your pot up to the max fill line, or a little below depending on how large the turkey is. The most common oil used for turkey frying is peanut oil. Set the AmeriGas tank as far away from the burner as the connection permits. If you are planning to deep fry multiple turkeys make sure you have 2 or 3 AmeriGas propane tanks on hand. In addition to having a turkey pot and the burner you will definitely need your AmeriGas propane tank and a long-stemmed thermometer. Keep a fire extinguisher on hand just in case and wear long pants, long sleeves and closed-toed shoes. There’s a significant 5 foot radius of splatter and you should have an 8 foot radius covered to protect concrete from acquiring permanent oil stains. Don’t forget to cover the ground in tarps, cardboard or whatever else may absorb the oil that can boil out. Safety should always be your number one priority before you fry! Make sure you find a spot away from anything which could easily catch fire. Not in a garage or under the dry pine tree, and definitely not too close to the house. Remember turkey fryers are for outdoors use only. If you are looking for something different this year then keep reading! We will be breaking down the perfect technique to using your propane powered turkey fryer. It wouldn’t be Thanksgiving without the perfect turkey! We all know there are many different ways to cook a turkey other than the conventional oven method. Eco Friendly Benefits click here to learn about eco friendly benefits.Propane Safety for Businesses Propane Safety for Businesses.Grilling Cylinder Safety Grilling Cylinder Safety.Carbon Monoxide Safety Carbon Monoxide Safety.Weather Related Safety Weather Related Safety.More Propane Safety click here to learn more about propane safety.Maintenance For Your Propane Appliances Maintenance For Your Propane Appliances.Propane Safety click here to learn about propane safety.Propane Appliances click here to learn about propane appliances.Converting to Propane click here to learn how to convert to propane.Portable Propane click here to learn about portable propane.Outdoor Living click here to learn about outdoor living.In The Home click here to learn about propane in the home.For Your Home click here to learn about propane for your home.Tank Installation click here to learn about propane tank installation.Home Propane Tanks click here for answers to residential propane tank questions.Propane Tank Sizes click here to learn about propane tank sizes. ![]()
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